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Garlic Ranch Chicken Wings

  • Writer: Joe Centineo
    Joe Centineo
  • Feb 21, 2017
  • 1 min read


Ingredients

  • 2½ lbs chicken wings

  • 2 tbsp dry ranch seasoning (Check here for a homemade version!)

  • 1 tbsp sea salt

  • 2 tsp garlic powder

  • 3 tbsp mayonnaise

Directions

  1. Add chicken wings, mayonnaise and all seasonings to a zip-lock bag. Shake the bag to ensure all the wings are coated. Marinade in fridge for 1 hour.

  2. Preheat oven to 400° F.

  3. Line a baking pan with parchment paper and lay the chicken wings in an even layer. Bake for 45 minutes, flipping the wings halfway through the cooking process.

Pairs great with sweet potato fries!

 
 
 

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